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Spanish Omelette


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You can’t make an omelette without breaking some eggs, but you can break some eggs without making an omelette!  Our Spanish omelette is inspired by this country’s exquisite cuisine. You will savour its distinctive, rich flavour and unique aroma, morning, day or night. Highlight your meal with this delicious omelette, and enjoy a little bit of Spain.

Yak Comfort and Yak Vegetarian selections

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The omelette falls within the category of those preparations with endless variations. It is nutritious, appetizing and appreciated at all times. Enjoy a good omelette; enjoy this simple yet fancy pleasure.

Did you know?

Have you ever heard of the Bessières Giant Easter Omelette? It would seem that... Napoleon and his army crossed the South of the France and stopped for the night in a small village, close to Bessières in Haute-Garonne. Napoleon feasted on an omelet prepared by the innkeeper that was such a culinary delight that he ordered villagers to gather all the eggs in the village and to prepare a huge omelette to feed his men the next morning.

Omelette in Nonstick Pan

1.  Empty contents in a bowl and add approx.150 ml of water. Mix well.

2.  Pour into a nonstick pan, cover and cook on low-medium heat, without stirring for 2-3 minutes.*

3.  Turn omelette, cover and cook for 1 to 2 minutes.

Scrambled Eggs (nonstick pan or other)

1.  Empty contents in a bowl and add approx.150 ml of water. Mix well.

2.  Pour in a nonstick pan or in regular pan, preferably with a bit of butter or oil.

3.  Cook, stirring/scrambling constantly until desired doneness.

Soft-Boiled Eggs (1-2 servings only)

1.  Add 75 ml of water / 60 g of contents to bag. Mix Well.

2.  Seal bag and place in pan filled with boiling water.

3.  Cook for 7-10 minutes, until desired doneness (eggs are ready when they no longer stick to the bag).

* Cooking time may vary according to heat intensity and your preferred doneness.

Weight for 1 portion envelope : 70 g

Weight for 2 portions envelope : 140 g

Dried powdered eggs, skimmed milk powder, wheat flour,

Dehydrated vegetables (tomato, onion, green bell pepper), baking powder, garlic powder, onion powder, salt, dried parsley, spices.

Made in a factory where there are : nuts, peanuts, sesame, fish, sea food, soy, mustard.

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