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Fine Herbs Omelette

7,49$

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Eggs are the ultimate convenience food. They are powerhouses of nutrition. Our fine herbs omelette is a combination of flavours that will delight you. It is a healthy, quick choice for breakfast or any meal of the day. Serve with assorted vegetables or whatever you have on hand.

Yak Comfort and Yak Vegetarian selections

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The omelette falls within the category of those preparations with endless variations. It is nutritious, appetizing and appreciated at all times. Enjoy a good omelette; enjoy this simple yet fancy pleasure.

Did you know?

There are several types of egg omelettes owing to the versatility of eggs: French, Italian, American or Western, Egg White, Nargesi or Spinach, Baghala ghatogh, Chinese, Indian or Masala, Biscuit, Spanish, Bauern, Hawaiian, Asian, Alaskan, Yankee, Tyrolian, Swiss, Sri Lankan, Mexican, Mediterranean, Lahori, Keilbasa, and the list goes on and on and on...

Omelette in Nonstick Pan

1.  Empty contents in a bowl and add approx.150 ml of water. Mix well.

2.  Pour into a nonstick pan, cover and cook on low-medium heat, without stirring for 2-3 minutes.*

3.  Turn omelette, cover and cook for 1 to 2 minutes.

Scrambled Eggs (nonstick pan or other)

1.  Empty contents in a bowl and add approx.150 ml of water. Mix well.

2.  Pour in a nonstick pan or in regular pan, preferably with a bit of butter or oil.

3.  Cook, stirring/scrambling constantly until desired doneness.

Soft-Boiled Eggs (1-2 servings only)

1.  Add 75 ml of water / 60 g of contents to bag. Mix Well.

2.  Seal bag and place in pan filled with boiling water.

3.  Cook for 7-10 minutes, until desired doneness (eggs are ready when they no longer stick to the bag).

* Cooking time may vary according to heat intensity and your preferred doneness.

Weight for 1 portion envelope : 60 g

Weight for 2 portions envelope : 120 g

Dried powdered eggs, skimmed milk powder, wheat flour, herbs, baking powder, garlic and onion powder, salt, spices.

Made in a factory where there are : nuts, peanuts, sesame, fish, sea food, soy, mustard

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